Journeys to the roots of good taste and flavours


  • Agriculture and tourism – a sound partnership
  • Authentic local food and produce
  • Reflexion and insight
  • Immersion instead of surface



The diversity and richness flowing into the cultural melting pot of the Balkans is directly reflected in the fascinating and often surprising palettes of the local cuisines.


On our tours, meet chefs and vintners who share traditional recipes and techniques shaped by encounters with foreign invaders, traders, and travelers over generations.

Immerse yourself in culture & history through food & wine, and allow your five senses to lead you on a rich and unforgettable journey through the many local identities of Montenegro.


Adventurous foodies


Hiking, cycling, horse riding or mountain biking adventures prepare your palate and appetite in the best way for the immersion to culinary treats.


Explore the biggest lake in the Balkans, Lake Skadar, the center of Montenegrin spirit,  but also the melting pot of different food traditions.

No step behind are adventures in the nothern mountains. There you get rewarded with the authentic and pristine food prepared by shepards.


Contact us for your tailored culinary adventure!



Montenegro's Culinary Treasures

Travel style: Guided culinary & wine tasting tour
Duration:  1-8 days
Interests: Culinary arts, nature, SlowFood, local agriculture, viniculture
Availability: JFMAMJJASOND

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Herbal Discovery Trail

Travel style: guided medicinal herb walk

Interests:  Culinary arts, nature, SlowFood, local agriculture, viniculture, local medicinal herbs
Duration:  1-10 days

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Wine Route Walking Tour

Travel style: Guided walking & tasting tour
Duration:  1 - 8 days
Interests: culinary arts, wine, leisure walking
Availability: JFMAMJJASOND

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Balkan Delicacies & Culinary highlights


  • Wine & spirits from indigenous wine varieties
  • Wild catch saltwater fish
  • Freshwater fish from Lake Skadar
  • Balkan cheese specialties
  • Sun-ripened fruit and vegetables
  • Honey
  • Sweet chestnuts
  • Wild-gathered medicinal herbs
  • Pomegranate juice
  • Blueberries
  • Vine-ripened tomatoes
  • Fresh Paprika peppers
  • Grilled specialties
  • Balkan pickles